Best Restaurants in Ubud

About Ubud.

Ubud is a charming town located in the heart of Bali, Indonesia. It is known for its rich cultural heritage, lush landscapes, and spiritual ambiance. Nestled among terraced rice paddies and surrounded by verdant forests, Ubud offers a serene and picturesque setting that attracts travelers from around the world.

Ubud is renowned for its vibrant arts and cultural scene. The town is home to numerous art galleries, museums, and traditional craft shops. It has been a magnet for artists, writers, and musicians, fostering a creative atmosphere that can be seen in its thriving art community. Visitors can explore the various art studios and witness traditional performances, such as Balinese dance and gamelan music, which are regularly held in the town.

Here are the best restaurants in Ubud you must visit and of course, you won’t disappoint:

  1. Locavore (@locavoreubud)
    Locavore offers a unique dining experience with a focus on locally-sourced ingredients. The menu features innovative dishes that blend Indonesian and European flavors. The restaurant also has a great selection of wines. Opening Hours: Lunch (12:00 PM – 2:30 PM), Dinner (6:00 PM – 10:30 PM)
  2. Mozaic (@mozaicrestaurantubud)
    Mozaic is a fine dining establishment known for its artistic presentation and fusion cuisine. The menu combines traditional Balinese ingredients with contemporary cooking techniques, resulting in exquisite flavors. Opening Hours: Dinner (6:30 PM – 10:00 PM), Closed on Mondays
  3. Swept Away (@sweptawayubud)
    Swept Away offers a stunning riverside dining experience in a tranquil setting. The menu features a mix of international and Asian dishes, and the ambiance is perfect for a romantic dinner or special occasion. Opening Hours: Lunch (12:00 PM – 3:00 PM), Dinner (6:00 PM – 10:00 PM)
  4. Clear Cafe (@clearcafeubud)
    Clear Cafe is a popular vegetarian and vegan restaurant in Ubud. It offers a diverse menu of healthy and delicious dishes, including smoothie bowls, salads, wraps, and raw desserts. Opening Hours: 8:00 AM – 11:00 PM
  5. Bridges Bali (@bridgesbali)
    Bridges Bali is known for its breathtaking views of the Campuhan River and its elegant fine dining experience. The menu features a fusion of European and Indonesian cuisine, and the restaurant has an extensive wine list. Opening Hours: Lunch (12:00 PM – 3:00 PM), Dinner (6:00 PM – 10:30 PM)
  6. Hujan Locale (@hujan_locale)
    Hujan Locale offers a modern take on Indonesian cuisine, highlighting the diverse flavors of the archipelago. The restaurant sources local ingredients and presents them in creative and delicious dishes. Opening Hours: Lunch (11:00 AM – 3:00 PM), Dinner (6:00 PM – 10:30 PM)
  7. The Sayan House (@thesayanhouse)
    The Sayan House combines Japanese and Latin American influences in its menu, creating a unique fusion dining experience. With a stunning view of Sayan Ridge, this restaurant is perfect for a sunset dinner. Opening Hours: Lunch (12:00 PM – 3:00 PM), Dinner (6:00 PM – 11:00 PM)
  8. Copper Kitchen & Bar (@copperubud)
    Copper Kitchen & Bar offers a sophisticated dining experience with a focus on locally-sourced ingredients. The menu features a blend of Western and Asian flavors, and the restaurant’s stylish ambiance adds to the overall experience. Opening Hours: Lunch (12:00 PM – 3:00 PM), Dinner (6:00 PM – 10:30 PM)
  9. Murni’s Warung (@murniswarung)
    Murni’s Warung is a long-standing restaurant in Ubud, known for its authentic Indonesian cuisine. The menu offers a wide range of traditional dishes, and the restaurant’s charming atmosphere makes for a memorable dining experience. Opening Hours: 8:00 AM – 11:00 PM
  10. Melali Ubud (@melali.ubud)
    Melali Ubud is a charming Moroccan-inspired restaurant for a nutritious, calm supper. Post-yoga brunch or laptop lunch with falafel bowls and salads is perfect. Stay for cocktails, light nibbles, and happy hours in a cozy neighborhood atmosphere. Middle Eastern couches and a personal collection of framed images create a warm atmosphere. Melali Ubud also serves Mediterranean food, juices, and a unique Pina Colada. Check their daily happy hour calendar.
  11. Zest Ubud (@zestubud)
    Brunch at Zest Ubud in Bohemian Ubud is popular. It boasts tasty vegan food. Their juicy burgers, meaty jackfruit, stacked pizzas, cassava fritters, and spicy carrots will wow your taste buds. Their banana bread and gooey brownies are equally delicious. Zest Ubud’s delicious plant-based cuisine is perfect for health-conscious consumers.
  12. Restaurant Nusantara (@restaurantnusantara)
    The same kitchen team owns Restaurant Nusantara, a high-end Indonesian restaurant. Restaurant Locavore is Indonesia’s most awarded fine diner. Customers enjoy traditional Indonesian cuisine from different regions at the restaurant. Pre-booking is advised due to the restaurant’s popularity.
  13. Cerita Manisan (@ceritamanisan)
    Indonesian and Southeast Asian cuisine is best experienced at Cerita Manisan. This restaurant’s décor and menu recall the region’s spice routes and kingdoms. Enjoy local cuisines and culinary traditions in rice fields. East Timor-style hot smoked beef brisket with sautéed cassava leaves and sambal lu’at, crispy pig belly with a spicy caramel sauce, green salad, nam pla prik dressing, and more are available. A must-try!
  14. Honey and Smoke Co (
    Chef Will Meyrick’s new Honey & Smoke concept combines a speakeasy ambiance with charcoal and wood-fired grilled dishes. Ubud’s smokey restaurant serves more than steak. Instead, the menu features global cuisines. Grilled scallops with chile butter, dried mint yogurt, and sumac, wood-fired aged fish, and eight-hour-slow-roasted lamb neck are examples. Honey & Smoke’s 1920s decor and travel-inspired beverages create a cozy ambiance.
  15. Portofino (@portofinoubud)
    Portofino modernizes Italian Riviera-inspired Mediterranean cuisine. The cuisine includes Italian staples like whipped ricotta mousse and fried zucchini flowers with modern twists. Prawn vongole linguine with lemon-anchovy butter, panagratto, and Parmesan cheese is a must-try. Portofino’s wine list complements Italian cuisine. Ubud’s Jl Raya Pengosekan restaurant opens at 8am daily.
  16. Apsara (@apsara.bali) Apsara in downtown Ubud serves modern Indian food in a semi-fine dining setting. For breakfast and lunch, they provide pan-regional thaalis (platters), and for evening, they serve tapas in a sleek 20-seater. The Lamb Varuval, a Madurai-style paratha with braised lamb leg and coconut-coriander chutney, the vegetarian Aloo Tikki, and the saag paneer are must-try appetizers. To maximize your evening, have drinks or wine with your meal.
  17. Copper Kitchen, Bar & Rooftop (@copperubud)
    It is popular for its appealing décor and combination of Western and Indonesian cuisine, which uses locally sourced and fresh ingredients. Their farm-to-table approach is well-known. Watch for exceptional culinary events, chef collaborations, and wine-paired tasting menus. Copper Kitchen on Jl Bisma is open 7am-11pm daily.
  18. Milk and Madu Ubud (@milkandmadu)
    The popular Canggu cafe opened in Ubud due to overwhelming demand. Milk & Madu Ubud offers skillet eggs, burgers, and wood-fired pizzas like its Canggu counterpart, along with all-day breakfasts, lunches, and dinners. The tropical, warm environment is #interiorcrush-worthy. Milk & Madu Canggu’s Charm is currently in Bali’s cultural center.
  19. Kebun Bistro (@kebunbistrobali)
    The tranquil terrace at Kebun Bistro, which is tucked away in a beautiful garden, will make you feel as though you’ve been transported from Ubud to an Italian vineyard. It is the perfect place to get together with a group of friends and indulge in some crispy pizza. Inside, the dining area has an old-fashioned allure and brings to mind the ambiance of a warm wine cellar. We recommend that you have a bottle of high-quality wine with your pizza.
  20. Aperitif (@aperitifbali)
    Apéritif, a new Ubud restaurant, serves an eight-course degustation menu with high-quality ingredients. The cocktails program is inspired by Bali’s tropical climate and the Roaring Twenties by award-winning bartender Ran Van Ongevalle. Try this meal.

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